THURSDAY, APRIL 2ND – HOLY THURSDAY
FRIDAY, APRIL 3RD – GOOD FRIDAY OF THE LORD’S PASSION
SATURDAY, APRIL 4TH – HOLY SATURDAY – THE GREAT EASTER VIGIL
SUNDAY, APRIL 5TH – EASTER
IN THE DIOCESES OF THE UNITED STATES, CATHOLICS BETWEEN THE AGES OF 18 AND 59 ARE OBLIGED TO FAST ON ASH WEDNESDAY, FEBRUARY 18, 2026 AND GOOD FRIDAY, APRIL 3, 2026.
FASTING
FASTING PERMITS ONE FULL MEAL AND TWO SMALLER MEALS, WHICH TOGETHER SHOULD NOT EQUAL A FULL MEAL. FOOD AND DRINK BETWEEN MEALS ARE NOT PERMITTED ON FAST DAY, EXCEPT FOR WATER AND MEDICINES.
ABSTINENCE FROM MEAT
CATHOLICS AGED 14 AND OLDER ARE TO ABSTAIN FROM MEAT ON ASH WEDNESDAY, ALL FRIDAYS OF LENT, AND GOOD FRIDAY.
ABSTINENCE MEANS REFRAINING FROM EATING MEAT SUCH AS BEEF, VEAL, PORK, OR POULTRY. EGGS AND DAIRY PRODUCTS ARE PERMITTED. FISH AND SHELLFISH MAY BE CONSUMED,; HOWEVER, THE PENITENTIAL CHARACTER OF ABSTINENCE SHOULD ALWAYS BE KEPT IN MIND.
WEDNESDAY – 7 P.M-8 P.M. – IN THE CHURCH
APRIL 1, 2026
Daily Mass is celebrated:
Monday through Saturday at 8 a.m.
The Sunday Mass schedule is:
Saturday at 5 p.m. in English
Sunday at 7:30 a.m. in English
Sunday at 9 a.m. in English
Sunday at 11 a.m. in English
Sunday at 1 p.m. in Spanish
Please contact the parish office at
949-494-9701 to schedule.
We commit ourselves to: being a welcoming sanctuary and a place of prayer and worship.
Heavenly Father,
We lift up the parishioners of St. Catherine’s to you tonight on the eve of the holy Triduum. As they journey through this holy Triduum, fill their hearts with grace, peace, and a deep awareness of Your presence. May they walk closely with Christ—from the table of the Last Supper, to the Cross, and into the joy of the Resurrection. Bless them with a meaningful and transformative encounter with Your Son along the way.
Amen.
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Saint Anthony's daily calendar🙏
Our greetings from the Basilica of St. Anthony of Padua.
Peace and all good❤
𝑺𝒉𝒂𝒓𝒆 𝒕𝒉𝒆 𝒄𝒂𝒍𝒆𝒏𝒅𝒂𝒓 𝒘𝒊𝒕𝒉 𝒕𝒉𝒆 𝒇𝒓𝒊𝒆𝒏𝒅𝒔 𝒐𝒇 𝑺𝒂𝒊𝒏𝒕 𝑨𝒏𝒕𝒉𝒐𝒏𝒚.
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Friends, in today’s Gospel (Matthew 26:14–25), Jesus asks his disciples to go into Jerusalem and prepare a Passover supper.
At the heart of the Passover meal was the eating of a lamb, which had been sacrificed, in remembrance of the lambs of the original Passover, whose blood had been smeared on the doorposts of the Israelites in Egypt. Making his Last Supper a Passover meal, Jesus was signaling the fulfillment of John the Baptist’s prophecy that he, Jesus, would be the Lamb of God and the definitive sacrifice.
This sacrifice is made sacramentally present at every Mass—not for the sake of God, who has no need of it, but for our sake. In the Mass, we participate in the act by which divinity and humanity are reconciled, and we eat the sacrificed body and drink the poured-out blood of the Lamb of God.
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